Monterey Mushrooms Nutraceutical Mushroom Powders are a rich organic source of nutrients, including polysaccharides, beta-glucans, vitamins, and minerals. The mushrooms are dehydrated and processed into easily integrated powder— perfect for blending into popular food and beverage products. The eight powders consist of Reishi, Lion's Mane, Cordyceps, Chaga, Turkey Tail, Blazei, Shiitake, and Maitake mushrooms in full spectrum or “Mycelium Plus” format, depending on the growing behavior of the particular species. All these products are grown and processed at Monterey’s own facilities located in California, and they are certified as both kosher and organic. The standard powder fineness is 60 mesh. Grown on organic white sorghum grain, this nutraceutical product line is an extension of their all-natural Just Mushrooms^® Vitamin D2 powder, which they’ve been manufacturing for over 10 years.

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