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3 Trends in the free-from food & beverage sector – infographic
The free-from sector is poised for continued growth due to ongoing development of a greater range of food and beverage products free from additives, allergens, genetically modified organisms (GMOs), dairy, meat and other ingredients that don't sacrifice quality, texture or taste.
May 22, 2017
1 Min Read
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Sponsored by Informa
The clean label movement is translating into changes across the entire industry, with global sales for clean label food and beverage products projected to soar to US$180 billion by 2020, according to Euromonitor. This sector is poised for continued growth due to ongoing development of a greater range of food and beverage products free from additives, allergens, genetically modified organisms (GMOs), dairy, meat and other ingredients that don’t sacrifice quality, texture or taste.
Download this infographic to learn more about three key trends—allergen free, gluten free and dairy free—leading growth in the free-from sector.
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